Blend: Sencha (Japan), Alfalfa (USA), Peppermint (USA), Nettles (USA)

Flavor: Herbal leaf presence that boldens the Sencha and softens the bite of the mint.

Story: Developed in the Washington State Rainforest, during rain-season, for warmth and balance. Prefect compliments to all camping trips, walks through the forests, and days of gloominess.

Preparation Method: Boil 12 oz of water, let water cool for 5 minutes or till 195° F. Add two teaspoons of tea and steep for 5-15 minutes.

Charity: Rainforest Action Network